Roasted Broccoli With Tahini
featured in Easy Ways to Make Vegetables Taste Great
Elevate your broccoli game with this roasted broccoli dish, drizzled with creamy tahini and topped with a sprinkle of sesame seeds.
Tasty Team
98% would make again
Total Time
22 minutes
22 min
Prep Time
10 minutes
10 min
Cook Time
12 minutes
12 min
Inspired by epicurious.com
Total Time
22 minutes
22 min
Prep Time
10 minutes
10 min
Cook Time
12 minutes
12 min
Ingredients
for 4 servings
- 1 lb broccoli (455 g), cut into florets
- 1 tablespoon olive oil
- 1 teaspoon salt
- ½ lemon lemon zest
- tahini, to serve
Nutrition Info
- Calories 48
- Fat 1g
- Carbs 8g
- Fiber 3g
- Sugar 1g
- Protein 2g
Estimated values based on one serving size.
Preparation
- Preheat oven to 450˚F (230˚C).
- On a parchment paper-lined baking sheet, cover broccoli in olive oil and toss to coat evenly.
- Season with salt and lemon zest and roast for 10-12 minutes or until lightly browned.
- Serve with tahini sauce.
- Enjoy!
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Inspired by epicurious.com