Roasted Cauliflower With Cumin And Turmeric
featured in Easy Ways to Make Vegetables Taste Great
Add some spice to your life with this roasted cauliflower dish, flavored with fragrant cumin and turmeric for a flavorful kick.
Tasty Team
93% would make again
Total Time
25 minutes
25 min
Prep Time
10 minutes
10 min
Cook Time
15 minutes
15 min
Inspired by brooklynsupper.com
Total Time
25 minutes
25 min
Prep Time
10 minutes
10 min
Cook Time
15 minutes
15 min
Ingredients
for 4 servings
- 1 head cauliflower, divided into florets
- 1 tablespoon olive oil
- 2 teaspoons cumin
- 1 teaspoon turmeric
- ½ teaspoon chili powder
- 1 teaspoon salt
Nutrition Info
- Calories 77
- Fat 1g
- Carbs 14g
- Fiber 6g
- Sugar 6g
- Protein 5g
Estimated values based on one serving size.
Preparation
- Preheat oven to 450˚F (220˚C).
- In a mixing bowl combine the cauliflower, olive oil, cumin, turmeric, chili powder, and salt and mix with tongs until evenly coated.
- Place seasoned cauliflower on parchment lined baking sheet and roast in preheated oven for 15 minutes or until lightly browned.
- Enjoy!
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Inspired by brooklynsupper.com