Smoky Spiced Carrot Rice
featured in Veggie Rice 4 Ways
Experience a flavor explosion with this Smoky Spiced Carrot Rice, a vibrant and aromatic dish that'll have your taste buds dancing. Perfect as a side or a main, this colorful creation is sure to impress at any dinner table.
Tasty Team
91% would make again
Total Time
25 minutes
25 min
Prep Time
10 minutes
10 min
Cook Time
15 minutes
15 min
Inspired by sailusfood.com
Total Time
25 minutes
25 min
Prep Time
10 minutes
10 min
Cook Time
15 minutes
15 min
Ingredients
for 2 servings
- 1 bunch carrot, peeled and sliced
- 1 tablespoon cooking oil, of preference, or water
- ½ white onion, diced
- ½ teaspoon salt
- ½ teaspoon pepper
- ½ teaspoon garlic powder
- 1 teaspoon smoked paprika
- fresh parsley, for garnish
Nutrition Info
- Calories 121
- Fat 7g
- Carbs 12g
- Fiber 2g
- Sugar 5g
- Protein 1g
Estimated values based on one serving size.
Preparation
- In a food processor, pulse the carrots until they reach your desired “rice” consistency.
- In a large skillet over medium heat, heat oil, then add onions and let cook until translucent.
- Add carrot rice, salt, pepper, garlic powder and paprika, and cook until the tender, stirring occasionally.
- Garnish with parsley.
- Enjoy!
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Inspired by sailusfood.com