Ghoul And Ghost Dippers
featured in Five Easy Halloween Treats in 15 Minutes or Less
75% would make again
Total Time
25 minutes
25 min
Prep Time
15 minutes
15 min
Cook Time
10 minutes
10 min
Total Time
25 minutes
25 min
Prep Time
15 minutes
15 min
Cook Time
10 minutes
10 min
Ingredients
for 8 servings
- 14 oz pizza dough (420 g)
- kosher salt, to taste
- marinara sauce, for dipping
Nutrition Info
- Calories 123
- Fat 2g
- Carbs 22g
- Fiber 0g
- Sugar 0g
- Protein 3g
Estimated values based on one serving size.
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Preparation
- Preheat the oven to 475°F (275°C).
- Roll out the pizza dough until very thin. Using cookie cutters or a paring knife, cut out spooky shapes.
- Transfer the shapes to a baking sheet and sprinkle with salt. Bake for 11–14 minutes, until golden brown.
- Serve with marinara sauce for dipping.
- Enjoy!