Crispy Twisted Bacon Sticks
This is one of the best hacks for getting the crispest bacon! It is super easy and SO crunchy!
Tasty Team
78% would make again
Total Time
55 minutes
55 min
Prep Time
5 minutes
5 min
Cook Time
50 minutes
50 min
Total Time
55 minutes
55 min
Prep Time
5 minutes
5 min
Cook Time
50 minutes
50 min
Ingredients
for 12 servings
- 16 oz bacon, thick-cut, if desired
- freshly ground black pepper, for sprinkling (optional)
- brown sugar, for sprinkling (optional)
Nutrition Info
- Calories 6
- Fat 0g
- Carbs 0g
- Fiber 0g
- Sugar 0g
- Protein 0g
Estimated values based on one serving size.
Preparation
- Preheat the oven to 400°F (200°C). Lined a baking sheet with parchment paper.
- Twist each strip of bacon as tightly as possible, then arrange on the prepared baking sheet, spacing evenly. Sprinkle with black pepper or brown sugar, if desired.
- Bake for 25 minutes, then flip each piece of bacon and continue to bake for another 25 minutes, or until your desired crispness is reached.
- Use tongs to transfer the bacon to a paper towel-lined plate to drain. Serve warm.
- Enjoy!
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