White Bread Pizza
Say hello to this scrumptious White Bread Pizza, a fun twist on a classic favorite! With its crispy crust and gooey cheese, it's the perfect dish for a laid-back family night or a quick snack on the go.
Community Member
Total Time
20 minutes
20 min
Prep Time
10 minutes
10 min
Cook Time
10 minutes
10 min
This recipe was submitted by a Tasty Community Member, and hasn’t been tested by the Tasty recipe team.Submit your own recipe here!

Total Time
20 minutes
20 min
Prep Time
10 minutes
10 min
Cook Time
10 minutes
10 min
This recipe was submitted by a Tasty Community Member, and hasn’t been tested by the Tasty recipe team.Submit your own recipe here!

Ingredients
for 2 servings
- 4 slices white bread
- 1 cup mozzarella cheese (100 g)
- 1 small red onion, chopped
- 1 roma tomato, chopped
- 1 bell pepper, chopped
- 2 tablespoons fresh cilantro, chopped
- italian seasoning, or any herb seasoning
Nutrition Info
- Calories 326
- Fat 18g
- Carbs 19g
- Fiber 3g
- Sugar 8g
- Protein 20g
Estimated values based on one serving size.
Preparation
- Arrange the bread on a nonstick baking pan (you can smear butter on one side of the bread if needed).
- Top the bread with mozzarella cheese, then add red onion, tomatoes, peppers, and cilantro.
- Preheat the oven to broil to 425°F. Place the baking sheet in the oven for 5-10 mins. The cheese should be turning golden brown.
- Remove from the baking pan and top with seasoning mix. Serve hot with, if desired, some marinara or other dipping sauce.
- Enjoy!
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