ClockPlayEmailInstagramLinkSMSTwitterYouTubeWhatsAppXSearchClockRight ArrowArrow DownCaret downCaret upCaret leftCaret rightHamburger MenuPop OutThumbs upThumbs up buySpeechAudio onReplayPlusMinusSad smiley faceNo resultsSwapMoreYour grocery bagSuccessShop Tasty MerchYour Cart (empty)Your CartFacebookPinterestEmailPrintSmsTwitterWhatsappCommentTips HighlightsRed XGreen CheckSkip to Content
MealDrinksCocktailsWhiskeyBeveragesLow-FatHigh-ProteinLow-CalorieUnder 1 HourUnder 45 MinutesSpecial OccasionSummerPartyHappy HourUnder 30 MinutesEasy

Vanilla Bean Mint Julep

This content is intended solely for users of legal drinking age. Drink responsibly.

Crown Royal brand logo
Presented by
Crown Royal
Total Time

25 minutes

25 min

Prep Time

15 minutes

15 min

Cook Time

10 minutes

10 min

Vanilla Bean Mint Julep
Total Time

25 minutes

25 min

Prep Time

15 minutes

15 min

Cook Time

10 minutes

10 min

Ingredients

for 2 servings

Vanilla Mint Simple Syrup

  • 3 whole vanilla beans
  • ½ cup water (120 mL)
  • ½ cup sugar (100 g)
  • ⅓ cup torn mint leaves (15 g)

Julep

  • 1 handful fresh mint leaf
  • 3 oz Crown Royal Vanilla (90 mL)
  • ¼ cup vanilla mint simple syrup (60 mL)
  • 2 tablespoons lime juice
  • fresh mint sprig, for garnish

Nutrition Info

  • Calories 250
  • Fat 0g
  • Carbs 48g
  • Fiber 0g
  • Sugar 46g
  • Protein 0g

Estimated values based on one serving size.

This recipe isn’t available to shop.

Unfortunately, not all our recipes can be shopped through Tasty.

Preparation

  1. Vanilla Mint Simple Syrup:
  2. Slice vanilla bean down the center and scrape out the black seeds.
  3. Add seeds and husks to small sauce pot.
  4. Add water, sugar, and torn mint leaves. Bring to a light simmer, whisking occasionally.
  5. Let simmer for 10 minutes, then remove from heat and let cool. Strain syrup.
  6. Julep:
  7. Place mint leaves in a cocktail shaker. Crush leaves with a muddler.
  8. Add Crown Royal Vanilla, simple syrup, lime juice, and a handful of ice cubes. Shake well.
  9. Strain into two highball glasses filled with crushed ice. Garnish with mint sprigs.
  10. Enjoy!

Related Recipes

Vanilla Bean Mint Julep