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SeasonalOccasionPartyDairyGlutenCookiesUnder 1 HourUnder 45 MinutesSpecial OccasionBakery GoodsBig BatchIndulgent SweetsBakingKid-FriendlyDessertsChristmasUnder 30 MinutesEasy5 Ingredients or LessDairy-FreeNorth American

Mint Chocolate Chip Cookies

featured in 6 Cookie Dough Upgrades

Chocolate and mint are a match made in dessert heaven, and these cookies are the perfect example! Chewy and rich with a cool mint flavor, they're a refreshing and indulgent treat that's perfect for any occasion.

Alvin Zhou
Tasty Team
93% would make again
Total Time

24 minutes

24 min

Prep Time

10 minutes

10 min

Cook Time

14 minutes

14 min

Mint Chocolate Chip Cookies
Total Time

24 minutes

24 min

Prep Time

10 minutes

10 min

Cook Time

14 minutes

14 min

Ingredients

for 8 cookies

  • 16.5 oz cookie dough (465 g)
  • ¼ cup cocoa powder (30 g)
  • 4.5 oz chocolate mint thin (125 g), chopped, 1 box

Nutrition Info

  • Calories 351
  • Fat 17g
  • Carbs 46g
  • Fiber 2g
  • Sugar 30g
  • Protein 4g

Estimated values based on one serving size.

Preparation

  1. Preheat oven to 325°F (160°C).
  2. Combine the cookie dough, cocoa powder, and mint chocolate chunks until evenly distributed.
  3. Using an ice cream scoop, place 6 scoops of dough on a parchment paper-lined baking sheet.
  4. Bake for 14 minutes.
  5. Enjoy!
  6. Meal planning made easy with the Tasty app. Download now to see exclusive curated meal plans.

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Mint Chocolate Chip Cookies