Microwave Garlic Mashed Potatoes
Whip up these creamy Garlic Mashed Potatoes for a side dish that'll have everyone reaching for seconds! With a hint of garlic and a velvety texture, this dish is the perfect companion to any main course.
Tasty Team
90% would make again
Total Time
25 minutes
25 min
Prep Time
10 minutes
10 min
Cook Time
15 minutes
15 min
Total Time
25 minutes
25 min
Prep Time
10 minutes
10 min
Cook Time
15 minutes
15 min
Ingredients
for 3 servings
- 4 red potatoes, diced
- 2 cloves garlic, minced
- ½ cup milk (120 mL)
- 1 teaspoon kosher salt
- 1 tablespoon butter
- pepper, to taste
- fresh chive, chopped, for garnish
Nutrition Info
- Calories 216
- Fat 5g
- Carbs 38g
- Fiber 3g
- Sugar 3g
- Protein 4g
Estimated values based on one serving size.
Preparation
- In a medium bowl, add the potatoes and garlic and stir until evenly combined.
- Microwave for 13 minutes. Remove from the bowl from the microwave.
- In a liquid measuring cup or small bowl, combine the milk, salt, and butter and stir to combine.
- Pour the milk mixture over the potatoes.
- Microwave for 2 minutes.
- Remove from the microwave and mash the potatoes with a fork.
- Add the pepper and stir to incorporate.
- Garnish with chives.
- Enjoy!
- Hate losing that perfect recipe? Save and organize recipes easily on the Tasty app. Download now.
