Chocolate Chip Banana 'Box' Bread
featured in 4 Dessert Hacks Using 'Box' Cake Mix
This Chocolate Chip Banana Box Bread is a delightful twist on classic banana bread. Rich and chocolatey, this bread is filled with gooey chocolate chips and ripe bananas, making it the ultimate comfort food.
Tasty Team
98% would make again
Total Time
45 minutes
45 min
Prep Time
15 minutes
15 min
Cook Time
30 minutes
30 min
Inspired by geniuskitchen.com
Total Time
45 minutes
45 min
Prep Time
15 minutes
15 min
Cook Time
30 minutes
30 min
Ingredients
for 8 servings
- nonstick cooking spray
- 4 ripe bananas
- 3 large eggs
- ⅓ cup vegetable oil (80 mL)
- 15 oz vanilla cake mix (430 g), 1 box
- 1 cup semi-sweet chocolate chips (175 g)
Nutrition Info
- Calories 502
- Fat 24g
- Carbs 71g
- Fiber 3g
- Sugar 41g
- Protein 5g
Estimated values based on one serving size.
Preparation
- Preheat the oven to 350°F (180°C). Line two 9x5-inch (23x13 cm) loaf pans with parchment paper and grease with nonstick spray.
- In a large bowl, mash the bananas.
- Add the eggs and vegetable oil and whisk until smooth.
- Add the cake mix and chocolate chips and stir with a spatula to combine.
- Split and pour the batter into two loaf pans lined with parchment paper and nonstick baking spray.
- Bake for 30 minutes or until toothpick comes out clean when inserted in the middle.
- Cool before slicing and serve.
- Enjoy!
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Inspired by geniuskitchen.com