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MealDinnerWeeknightDairyGlutenBurgersHigh-FiberLow-SugarHigh-ProteinUnder 1 HourUnder 45 MinutesPartyBakingKid-FriendlyUnder 30 MinutesEasyVegetarianHealthyComfort FoodNorth American

Quinoa Pizza Burgers

featured in 4 Ways To Spice Up Your Boring Veggie Burger

Say hello to a healthier twist on pizza night with these Quinoa Pizza Burgers! Packed with protein and bursting with flavor, these burgers are a fun and nutritious way to satisfy your pizza cravings.

Jordan Kenna
Tasty Team
88% would make again
Total Time

30 minutes

30 min

Prep Time

15 minutes

15 min

Cook Time

15 minutes

15 min

Quinoa Pizza Burgers
Total Time

30 minutes

30 min

Prep Time

15 minutes

15 min

Cook Time

15 minutes

15 min

Ingredients

for 4 servings

  • 1 cup quinoa (170 g), cooked
  • 15 oz pinto bean (425 g), 1 can, drained, rinsed
  • ¼ cup tomato paste (55 g)
  • 1 tablespoon dried oregano
  • 1 teaspoon garlic powder
  • salt, to taste
  • black pepper, to taste
  • 4 slices mozzarella cheese
  • shredded parmesan cheese
  • fresh basil
  • tomato sauce

Nutrition Info

  • Calories 292
  • Fat 5g
  • Carbs 53g
  • Fiber 10g
  • Sugar 1g
  • Protein 18g

Estimated values based on one serving size.

Preparation

  1. Preheat oven to 400˚F (200˚C).
  2. In a large bowl add the quinoa, beans, tomato, paste, and seasonings. Using a potato masher, mash the ingredients until thoroughly mixed together.
  3. Take a quarter of quinoa-bean mixture and shape it into a patty using your hands. Repeat with the remaining mixture to create four patties.
  4. Place the patties on a parchment paper-lined baking sheet. Top with mozzarella, and bake for 12-15 minutes.
  5. Place the patties on buns, and top with tomato sauce, shredded Parmesan, and fresh basil.
  6. Enjoy!
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Quinoa Pizza Burgers