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MealBreakfastSandwiches For Every TasteNational Sandwich DaySeafoodDairyGlutenUnder 1 HourUnder 45 MinutesUnder 15 MinutesUnder 30 MinutesSeafood

Lemony Smoked Salmon Toasts

Get everything you crave from a savory breakfast with this tasty dish that highlights the flavors of the Thomas’® Everything Breakfast Bread. Simply add layers of smoked salmon, then top off your toast with cucumbers and thinly sliced red onion, and enjoy.

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Presented by
Thomas’®

10 minutes

Lemony Smoked Salmon Toasts

10 minutes

Lemony Smoked Salmon Toasts

Ingredients

for 4 servings

  • 4 slices Thomas’® Everything Breakfast Bread, toasted
  • 4 oz cream cheese, at room temperature
  • 2 teaspoons lemon zest, plus more for garnish
  • 2 teaspoons chopped fresh dill, plus more for garnish
  • 2 teaspoons lemon juice, plus more for garnish
  • smoked salmon slice
  • flaky sea salt
  • thinly sliced cucumber moon
  • thinly sliced and halved red onion
  • caper, drained

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Preparation

  1. In a small bowl, add the cream cheese, lemon zest, dill, and lemon juice. Mix until smooth and well combined. Spread evenly over each Thomas’® Everything Breakfast Bread slice.
  2. Top with the smoked salmon slices. Sprinkle with the flaky sea salt, lemon zest, dill, lemon juice, cucumber, red onion, and capers.
  3. Eat immediately, and enjoy!

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