Chocolate Hazelnut Mug Cakes
featured in 3-Ingredient Desserts To Make With Your BFF
Whip up a decadent treat in minutes with these Chocolate Hazelnut Mug Cakes! Perfect for satisfying your sweet tooth, these gooey delights are loaded with chocolatey goodness and a hint of hazelnut.
Tasty Team
88% would make again
Total Time
14 minutes
14 min
Prep Time
10 minutes
10 min
Cook Time
4 minutes
4 min

Inspired by buzzfeed.com
Total Time
14 minutes
14 min
Prep Time
10 minutes
10 min
Cook Time
4 minutes
4 min
Ingredients
for 2 servings
- 1 cup chocolate hazelnut spread (300 g), divided
- 2 large eggs
- ¼ cup all-purpose flour (30 g)
Nutrition Info
- Calories 712
- Fat 36g
- Carbs 79g
- Fiber 6g
- Sugar 57g
- Protein 13g
Estimated values based on one serving size.
Preparation
- In a medium mixing bowl, whisk together ¾ cup (225 g) chocolate hazelnut spread and the eggs.
- Fold in the flour.
- Evenly distribute into two mugs.
- Microwave each mug for 2 minutes.
- Cool for 5 minutes.
- Frost with remaining chocolate hazelnut spread and serve warm.
- Enjoy!
- Busy? Plan your meals for the week using our exclusive meal planner tool in the Tasty app. Download now and get organized.

Inspired by buzzfeed.com