Strawberry Banana "Ice Cream"
featured in Banana "Ice Cream" 4 Ways
Whip up this delightful Strawberry Banana Ice Cream for a guilt-free treat that'll have your taste buds dancing! With just three simple ingredients, you'll be enjoying this fruity and creamy dessert in no time.
Tasty Team
90% would make again
Total Time
1 hr 10 min
1 hr 10 min
Prep Time
10 minutes
10 min
Cook Time
1 hr
1 hr
Total Time
1 hr 10 min
1 hr 10 min
Prep Time
10 minutes
10 min
Cook Time
1 hr
1 hr
Ingredients
for 4 servings
- 3 bananas, cut into coins and frozen,
- ½ cup strawberry (75 g), frozen
- ½ cup milk (120 mL), of choice
- 1 teaspoon vanilla
Nutrition Info
- Calories 137
- Fat 1g
- Carbs 31g
- Fiber 3g
- Sugar 17g
- Protein 2g
Estimated values based on one serving size.
Preparation
- Cut bananas into coins and place in freezer in a sealable bag. Freeze overnight or until solid.
- Place all ingredients into a food processor or blender and blend until smooth.
- Pour contents into a loaf or small pan.
- Freeze one hour or until solid.
- Enjoy!
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