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SeasonalHolidaysChristmasTree nutsDairyGlutenCookiesLow-CalorieUnder 1 HourUnder 45 MinutesSpecial OccasionBakery GoodsBig BatchIndulgent SweetsWinterBakingSnacksDessertsEasyVegetarian

Snowball Cookies

featured in 4 Tasty Gift Ideas For Holiday Seasons

Get ready to indulge in these delightful Snowball Cookies that'll transport you to a winter wonderland with every bite! These buttery, melt-in-your-mouth treats are rolled in powdered sugar for a snowy finish, perfect for holiday gatherings or cozy afternoons.

Rie McClenny
Tasty Team
95% would make again
Total Time

45 minutes

45 min

Prep Time

15 minutes

15 min

Cook Time

30 minutes

30 min

Snowball Cookies

Inspired by landolakes.com

Total Time

45 minutes

45 min

Prep Time

15 minutes

15 min

Cook Time

30 minutes

30 min

Ingredients

for 30 cookies

  • 2 cups walnuts (200 g)
  • 2 ¼ cups flour (281 g)
  • ½ cup sugar (100 g)
  • 2 sticks butter, softened
  • 1 teaspoon vanilla extract
  • 2 cups powdered sugar (240 g)

Nutrition Info

  • Calories 132
  • Fat 5g
  • Carbs 20g
  • Fiber 0g
  • Sugar 11g
  • Protein 2g

Estimated values based on one serving size.

Preparation

  1. Preheat oven to 325˚F (170˚C).
  2. Place the walnuts in a ziploc bag and use a rolling pin to crush them until crushed.
  3. In a large bowl, combine crushed walnuts, flour, sugar, softened butter, vanilla and mix with a rubber spatula until well combined.
  4. Roll the dough into ping pong ball-sized spheres.
  5. Bake for 20-30 minutes, until the bottom of the cookies is slightly brown.
  6. While the cookies are still warm, sift powdered sugar over the cookies.
  7. Enjoy!
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Related Recipes

Snowball Cookies

Inspired by landolakes.com