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Mason Jar Spicy Peanut Sauce

Spice up your meals with this mason jar spicy peanut sauce. Made with peanut butter, soy sauce, and spicy sriracha, it's perfect for dipping veggies, chicken, or tofu.

Tasty Team
87% would make again

10 minutes

Mason Jar Spicy Peanut Sauce

10 minutes

Ingredients

for 8 servings

  • 1 cup peanut butter (240 g)
  • 1 tablespoon garlic, minced
  • 1 tablespoon ginger, minced
  • 2 teaspoons fish sauce
  • ½ cup soy sauce (120 mL)
  • ½ cup scallion (50 g), chopped
  • 2 tablespoons sriracha
  • 1 cup water (240 mL)

Nutrition Info

  • Calories 78
  • Fat 5g
  • Carbs 4g
  • Fiber 0g
  • Sugar 1g
  • Protein 4g

Estimated values based on one serving size.

Preparation

  1. In a large mason jar, combine the peanut butter, garlic, ginger, fish sauce, soy sauce, scallions, Sriracha, and water. Shake to combine.
  2. Store in the fridge for up to a week.
  3. Add to a hot pan with food as you wish!
  4. Enjoy!
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Mason Jar Spicy Peanut Sauce