Jack O' Lantern Chips And Dip

Guacamole

• 3 avocados, halved and pitted
• 1 lime, juiced
• 2 roma tomatoes, diced
• ¼ cup red onion (40 g), chopped
• ¼ cup fresh cilantro (10 g), chopped
• 1 clove garlic, minced
• 1 teaspoon salt
• ¼ teaspoon chili powder

Queso

• 1 tablespoon butter
• 1 clove scallion clove, chopped
• 2 cups cheddar cheese (200 g)
• 2 cups monterey jack cheese (200 g)
• ½ cup milk (120 mL)
• 1 tablespoon cornstarch
• 4 oz mild green chillis (115 g), 1 can, with juice

Pumpkin Serving Dish

• 1 pumpkin, whole