Hot Wings
Brace yourself for a flavor explosion with these crispy, spicy, and tangy wings that'll make you feel like a champion on game day.
Community Member
Total Time
30 minutes
30 min
Prep Time
10 minutes
10 min
Cook Time
20 minutes
20 min
This recipe was submitted by a Tasty Community Member, and hasn’t been tested by the Tasty recipe team.Submit your own recipe here!
Total Time
30 minutes
30 min
Prep Time
10 minutes
10 min
Cook Time
20 minutes
20 min
This recipe was submitted by a Tasty Community Member, and hasn’t been tested by the Tasty recipe team.Submit your own recipe here!
Ingredients
for 1 serving
- 6 chicken wings
- salt, to taste
- pepper, to taste
- olive oil spray
- 4 tablespoons salted butter
- 1 splash worcestershire sauce
- 5 tablespoons Frank’s Red Hot Original
Nutrition Info
- Calories 1041
- Fat 92g
- Carbs 10g
- Fiber 0g
- Sugar 5g
- Protein 46g
Estimated values based on one serving size.
Preparation
- Salt and pepper wings.
- Spray with olive oil so they do not stick.
- Put chicken wings in air fryer at 350°F (175°C) for 10 minutes. Flip. Air fry for 10 minutes more.
- Melt the butter. Add Worcestershire and Frank’s red hot.
- Drench the chicken in the sauce.
- Enjoy!
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