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Everything Bagel Deviled Eggs

Upgrade your deviled eggs game with these Everything Bagel Deviled Eggs! A delightful twist on a classic appetizer, these eggs are packed with flavor and topped with everything bagel seasoning for an extra crunch. Perfect for parties or just a fun snack!

91% would make again
Total Time

30 minutes

30 min

Prep Time

15 minutes

15 min

Cook Time

15 minutes

15 min

Everything Bagel Deviled Eggs
Total Time

30 minutes

30 min

Prep Time

15 minutes

15 min

Cook Time

15 minutes

15 min

Ingredients

for 4 servings

  • 6 hard boiled eggs
  • 4 oz cream cheese (130 g), softened
  • 2 tablespoons mayonnaise
  • 2 teaspoons dijon mustard
  • ½ teaspoon paprika
  • 2 teaspoons pickle juice
  • 1 ½ tablespoons Clubhouse® Everything Bagel Seasoning, divided
  • 2 tablespoons fresh chives, divided

Nutrition Info

  • Calories 248
  • Fat 21g
  • Carbs 2g
  • Fiber 0g
  • Sugar 1g
  • Protein 11g

Estimated values based on one serving size.

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Preparation

  1. Cut the hard-boiled eggs in half. Scoop out the yolks and transfer to a medium bowl.
  2. Add the cream cheese, mayonnaise, Dijon mustard, paprika, pickle juice, ½ tablespoon Clubhouse® Everything Bagel Seasoning, and 1 tablespoon chives to the bowl with the egg yolks. Whip until smooth. Transfer to a piping bag.
  3. Pipe the filling into the egg whites. Sprinkle with remaining tablespoon of chives and tablespoon of Clubhouse® Everything Bagel Seasoning.
  4. Serve immediately.
  5. Enjoy!
Everything Bagel Deviled Eggs