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MealDessertsBrowniesDairyGlutenEgg BreakfastsUnder 1 HourUnder 45 MinutesSpecial OccasionBakery GoodsNo Bake DessertsIndulgent SweetsBakingEasyVegetarianDairy-Free

Eggless Double Fudge Brownies

Suhani Khanna
Community Member
Total Time

45 minutes

45 min

Prep Time

15 minutes

15 min

Cook Time

30 minutes

30 min

This recipe was submitted by a Tasty Community Member, and hasn’t been tested by the Tasty recipe team.Submit your own recipe here!
Eggless Double Fudge Brownies
Total Time

45 minutes

45 min

Prep Time

15 minutes

15 min

Cook Time

30 minutes

30 min

This recipe was submitted by a Tasty Community Member, and hasn’t been tested by the Tasty recipe team.Submit your own recipe here!
Eggless Double Fudge Brownies

Ingredients

for 12 servings

  • ½ cup chocolate (140 g)
  • ¼ cup butter (50 g)
  • ¼ cup condensed milk (60 g)
  • ½ cup milk (125 mL)
  • ¾ cup flour (95 g)
  • ½ cup sugar (100 g)
  • 3 tablespoons cocoa powder
  • ¼ teaspoon baking powder
  • ¼ cup oil (60 mL)
  • 1 teaspoon vanilla
  • ½ cup chocolate chunks

Nutrition Info

  • Calories 166
  • Fat 8g
  • Carbs 21g
  • Fiber 1g
  • Sugar 13g
  • Protein 2g

Estimated values based on one serving size.

Preparation

  1. Melt the chocolate and butter together in a double boiler.
  2. Cool, then add condensed milk, milk, oil and vanilla.
  3. In a separate bowl, add flour, sugar, cocoa powder and baking powder.
  4. Sift dry ingredients into wet ingredients and mix.
  5. Add the chocolate and bake for 30 min at 175°C.
  6. Cut and serve.
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