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MealDessertsCakesDairyGlutenEggsUnder 1 HourUnder 45 MinutesSpecial OccasionBakery GoodsIndulgent SweetsBakingEasy

Easy Chocolate Cake

Zahra Kent
Community Member
56% would make again
Total Time

55 minutes

55 min

Prep Time

15 minutes

15 min

Cook Time

40 minutes

40 min

This recipe was submitted by a Tasty Community Member, and hasn’t been tested by the Tasty recipe team.Submit your own recipe here!
Easy Chocolate Cake
Total Time

55 minutes

55 min

Prep Time

15 minutes

15 min

Cook Time

40 minutes

40 min

This recipe was submitted by a Tasty Community Member, and hasn’t been tested by the Tasty recipe team.Submit your own recipe here!
Easy Chocolate Cake

Ingredients

for 6 servings

  • 1 cup caster sugar (200 g)
  • 4 tablespoons milk
  • 4 tablespoons extra virgin olive oil
  • ½ cup regular cocoa powder (55 g)
  • 2 cups flour (250 g)
  • ½ cup Belgian dark cocoa powder (55 g)
  • 2 eggs
  • ½ teaspoon baking soda

Nutrition Info

  • Calories 395
  • Fat 7g
  • Carbs 78g
  • Fiber 6g
  • Sugar 34g
  • Protein 10g

Estimated values based on one serving size.

Preparation

  1. Mix the flour, sugar, cocoa powder and baking soda in a small mixing bowl.
  2. Whisk the eggs, milk and oil in a separate small bowl.
  3. Add the wet ingredients to the dry and combine. Bake for 30 to 40 minutes at 150 °C.
  4. Serve.
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