Cheesy Chicken Nuggets
featured in Chicken Nuggets 4 Ways
Crispy on the outside and tender on the inside, these cheesy chicken nuggets are sure to be a hit with kids and adults alike. Perfect for a quick and easy weeknight dinner or a fun party snack.
89% would make again
Total Time
45 minutes
45 min
Prep Time
30 minutes
30 min
Cook Time
15 minutes
15 min
Total Time
45 minutes
45 min
Prep Time
30 minutes
30 min
Cook Time
15 minutes
15 min
Ingredients
for 4 servings
- 1 lb ground chicken (455 g)
- salt, to taste
- pepper, to taste
- ½ lb mozzarella cheese (225 g), cubed
- 1 cup panko breadcrumbs (50 g)
- dried oregano, to taste
- ½ cup flour (60 g)
- 2 eggs
- oil, for frying
Nutrition Info
- Calories 582
- Fat 30g
- Carbs 31g
- Fiber 1g
- Sugar 1g
- Protein 45g
Estimated values based on one serving size.
Preparation
- First, season the ground chicken with salt and pepper.
- Grab a handful of ground chicken and roll into a rough ball shape, place a cube of cheese in the center and wrap the ground chicken around it. Form it into a chicken nugget shape. Set aside.
- Season the panko with oregano.
- Take the chicken nuggets and coat with flour, dip in egg and cover with the panko/oregano mix.
- Deep fry in the oil until browned and crispy.
- Enjoy!
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