BBQ Chicken Bacon Skewers
featured in Skewers 4 Ways
These delicious skewers are loaded with tender chicken, crispy bacon, and sweet pineapple. Brushed with BBQ sauce, these skewers are perfect for grilling season.
96% would make again
Total Time
48 minutes
48 min
Prep Time
30 minutes
30 min
Cook Time
18 minutes
18 min
Total Time
48 minutes
48 min
Prep Time
30 minutes
30 min
Cook Time
18 minutes
18 min
Ingredients
for 4 skewers
- 1 lb boneless, skinless chicken thighs (455 g), cut into 1-inch cubes
- 1 cup BBQ sauce (286 g)
- 1 teaspoon salt
- 1 teaspoon pepper
- 4 strips bacon
Equipment
- 4 skewers bamboo skewer, soaked in water for 20 minutes
Nutrition Info
- Calories 522
- Fat 25g
- Carbs 29g
- Fiber 0g
- Sugar 23g
- Protein 42g
Estimated values based on one serving size.
Preparation
- Preheat grill to medium heat.
- Combine the chicken, bbq sauce, salt, and pepper, stirring until evenly mixed.
- Threading one end of the bacon onto the end of a skewer. Add a piece of chicken, and weave the bacon around the chicken and back through the skewer, creating a wave pattern between the chicken. Move the bacon and the chicken down the skewer, repeating until the other edge of the bacon is threaded through.
- Repeat on the rest of the skewers with the remaining chicken and bacon.
- Grease the surface of the grill by rubbing the grates with tongs and an oiled paper towel.
- Grill the skewers for about 12-18 minutes with the lid closed, flipping them halfway.
- Enjoy!
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