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Balsamic Dijon Salad Dressing

featured in Mason Jar Salad Dressing 9 Ways

This tangy dressing packs a punch with its bold flavor combination of balsamic vinegar and dijon mustard. Bonus that it comes togeteher in only minutes using a mason jar hack! Drizzle it on your salad for a deliciously sophisticated touch.

Matthew Johnson
Tasty Team
96% would make again

5 minutes

Balsamic Dijon Salad Dressing

Inspired by thekitchn.com

5 minutes

Ingredients

for 16 servings

  • 3 tablespoons dijon mustard
  • 3 tablespoons honey
  • salt, to taste
  • freshly ground black pepper, to taste
  • 1 cup extra virgin olive oil (240 mL)
  • 1 cup balsamic vinegar (240 mL)

Nutrition Info

  • Calories 56
  • Fat 3g
  • Carbs 5g
  • Fiber 0g
  • Sugar 4g
  • Protein 0g

Estimated values based on one serving size.

Preparation

  1. Add the ingredients into a mason jar. Screw the lid on tightly and shake vigorously.
  2. The dressing can remain in the fridge for 1-2 weeks.
  3. Pour over your favorite salad ingredients and enjoy!
  4. Hate losing that perfect recipe? Save and organize recipes easily on the Tasty app. Download now.

Related Recipes

Balsamic Dijon Salad Dressing

Inspired by thekitchn.com